High Protein Overnight Oats
There’s nothing better than waking up to a breakfast that’s already made, especially when it’s packed with nearly 30g of protein! These High Protein Overnight Oats are creamy, delicious, and incredibly easy to prepare.
The best part? You don’t even need protein powder, just simple, wholesome ingredients that keep you full and energized all morning long.
Why You’ll Love This Recipe
- Protein-Packed: A great way to start your day with nearly 30g of protein.
- No Cooking Required: Just mix, chill, and enjoy.
- Customizable: Use your favorite milk, yogurt, and fruit to make it your own.
- Meal-Prep Friendly: Make ahead for quick grab-and-go breakfasts all week.
Ingredients You’ll Need
Here’s a quick overview of the key ingredients for this recipe. For the full list of ingredients and exact measurements, be sure to check the recipe card at the bottom of this post.
- High Protein Yogurt: Using a high-protein yogurt like Ratio Protein adds creaminess and boosts the protein content.
- Old-Fashioned Oats: Avoid quick oats for the best texture.
- Milk: Works with any type, you can use dairy, almond, soy, or oat.
- Chia Seeds: Helps thicken the oats while adding fiber and omega-3s.
- Mixed Fruit or Berries: Adds natural sweetness and vitamins.
- Sliced Almonds & Pumpkin Seeds: Provides a satisfying crunch and extra nutrients.
Before You Get Started
How to Make High Protein Overnight Oats
Step 1: Mix the Ingredients
In a small bowl, stir together the yogurt, oats, milk, and chia seeds until well combined.
Step 2: Let Mixture Rest
Let the mixture sit for about 10 minutes to thicken slightly.
Step 3: Layer Ingredients
Stir the oats again, then scoop about ½ cup of the mixture into two 16oz mason jars or to-go cups. Add ½ cup of fruit or berries on top and sprinkle on the almonds and pumpkin seeds. Top with the remaining oat mixture and secure the lids.
Chill Over Night
Refrigerate overnight and enjoy in the morning!
Tips and Variations
- Nut-Free? Skip the almonds and swap for sunflower seeds.
- Want More Crunch? Sprinkle granola on top before serving.
- Need It Sweeter? Stir in honey, maple syrup, or mashed banana.
Storage & Meal Prep Tips
- Refrigerate: Store in the fridge for 3-4 days.
- Make-Ahead Friendly: Prep multiple jars for a week’s worth of easy breakfasts.
- On The Go: Use clear plastic cups with a snap-on lid. Tie a disposable spoon to the cup. Your family can grab and go in the morning.
Frequently Asked Questions
Steel-cut oats take much longer to soften, so they won’t have the same creamy texture. Stick with old-fashioned oats for best results.
Yes! Use almond, coconut, or soy yogurt for a dairy-free version.
Add a spoonful of nut butter, extra Greek yogurt, or a sprinkle of hemp seeds.
Serving Ideas
Make It a Meal: Pair with a Whipped Coffee (Dalgona Coffee) or a quick Ginger Turmeric Shot
Similar Recipes: Love overnight oats? Try our Quick And Easy Homemade Banana Oatmeal or Pumpkin Spice Oatmeal for more delicious flavors.
Make-Ahead Tip: Prep multiple jars at once to have a quick and healthy breakfast ready every morning.
High Protein Overnight Oats
Ingredients
- 5.3 ounces yogurt :Ratio Protein Yogurt, any flavor
- ⅔ cup old-fashioned oats not quick oats
- 2/3 cup milk any kind, dairy or non-dairy
- 2 tablespoons chia seeds
- 2 cups mixed fruit or berries
- 2 tablespoons almonds sliced, raw or roasted
- 2 tablespoons pumpkin seeds raw or roasted
Instructions
Mix Ingredients
- In a small bowl, stir together Greek yogurt, oats, milk, and chia seeds until combined.5.3 ounces yogurt, ⅔ cup old-fashioned oats, 2/3 cup milk, 2 tablespoons chia seeds
- Let sit for 10 minutes to thicken.
Layer in Jars (Optional)
- Stir the oats and then scoop ½ cup of the oat mixture into the bottom of two 16oz mason jars or togo cup. I like to use a funnel to make it easier to fill the jars.
- Add ½ cup fruit/berries on top and then sprinkle on the almonds and pumpkin seeds.2 cups mixed fruit or berries, 2 tablespoons almonds, 2 tablespoons pumpkin seeds
- Top fruit and nuts with the the rest of the oat mixture. Secure the lids.
Chill & Serve
- Refrigerate overnight and enjoy in the morning.
Notes
- Nut-Free? Skip the almonds and swap for sunflower seeds.
- Want More Crunch? Sprinkle granola on top before serving.
- Need It Sweeter? Stir in honey, maple syrup, or mashed banana.